Powerful combination of black cherry, mulberry and blackcurrant flavours combined with a subtle fragrance of dried peaches and star anise. Complex and smooth palate with wonderfully long finish of spice, cigar box and dried fruits.

PAIRING
The wine matches: Ratatouille, Veal kidney in sherry, Barbecue pork, Venison chops and beetroot risotto and Barbecued T-bone steak and collard greens.

$23.00